core competencies

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 personal strenghts

 

 

 

 

 

 

 

 

 

 

language skills

  •  International supplier quality and food safety management for sweet and savory snacks, e.g. chocolate, gum & candy, biscuits etc.  in collaboration with internal and external contacts such as purchasing, quality management, auditing
  • Extensive knowledge of the requirements for food safety, quality and hygiene

  • Implementation and monitoring of internal and external audits
  • Global KPI reporting as a key part of your supplier evaluation
  • Supply Chain interface management between manufacturing, procurement and suppliers
  • Implementation and application of management systems for food safety, quality and hygiene in production and packaging food products
  • Process and process development for extruded food

 

  • Goal-oriented and structured approach to problem analysis, research, and documentation
  • Team-oriented, goal-oriented way of working in a flat organization,
  • Rapid familiarization with changing tasks,
  • Creativity and assertiveness,
  • Acting as inhouse-service provider with hands-on mentality,
  • Flexibility to adapt to changing stuctures and environment

 

German: first language

 

English:very good knowledge

 

French: good knowledge